Currently, the food industry is one of the most demanding jobs. With an abundance of openings to consider, the industry offers attractive career paths for young people looking for stable, well-paying work.
Take advantage of a growing sector
The food industry is continually looking for qualified labor to fill vacant positions. Following quality training in the food industry is the best way to gain access to a stable position by giving yourself all the means to ensure a bright professional future.
The sector offers many opportunities, in the food industry as well as in catering and hotel services. In 2018, the food industry alone employed nearly 427,500 people for a turnover of 176.1 billion euros (+ 1.5% growth). Despite everything, it remained without a solution for its 21,000 positions to be filled.
Training accessible to all
Food trades training is open to all and allows the acquisition of real skills in many sectors. Technicians, quality engineers, preparers, chocolate makers, butchers, QHSE managers or bakers, etc., depending on your needs, it is possible to follow quality training adapted to your profile.
CPA, BPA, BTS, License, DUT, etc., each training is sanctioned by the issuance of a diploma in food professions. A definite asset that allows you to add arguments to your CV and convince a company to hire you.
Training to become independent
To stand on your own feet and work for yourself is certainly the dream of every student and employee .
Undertaking training in the food industry is the best way to acquire the right bases, to discover all the workings of the profession and to be inspired by it to create your own business.
By building up good capital, you can consider setting up on your own and taking over the bakery in your village or the café in your neighborhood.